This little bit of green has held on for a few weeks now. What sort of rooting hormone am I looking for? I have not ventured into the world of cuttings before.
This rose is a transplant of one my wife's grandfather planted decades and decades ago....so like I said she is pretty attached to it. if I can save it somehow I would be a real hero. She has no green thumb at all, so if I don't save this thing....it has no other chance unless like was stated the roots have some life left in them.
If I cut the green off to save, is there any value in cutting off the assumed other dead stems at this point????
I will try to water a "dead" plant in hopes that the roots survive as well.....