Hey guys - I got the results back from the soil sample on my food plot & could use some help figuring out what to do. Soil pH went from 5.3 last year to 6.2 right now thanks to my Lime applications. P is still low (went from 5 to 12 ppm), K is still a little low (went from 46 to 100 ppm), Ca is good (went from 131 to 1429 ppm), & Mg is still a little low (went from 19 to 59 ppm). CEC went from 1.3 to 9 and organic matter went from 4.0% to 5.3%. Any help is greatly appreciated!