Semisane
Active Member
My wife cooks quite a few Chinese dishes using bean sprouts. Sometimes fresh sprouts are hard to find. So I did an on-line search for Mung beans to sprout myself (really easy) and found the best deal at Walmart's web site.
After sprouting a few batches and getting what appears to be a 100% germination rate I decided to throw a handful of those little green spheres into one of my back yard gardens. I'm not sure what date that was, but the plants in the picture below are somewhere in the four to six week range.
I weighed out a quarter ounce and counted the beans. The total was 187. That's 748 per ounce or about 12,000 Mung beans per pound. That's four times the number of soy beans in a pound.
I do believe a few bags of Mung beans will be scattered in my plots next spring. At $2 a pound, why not?
After sprouting a few batches and getting what appears to be a 100% germination rate I decided to throw a handful of those little green spheres into one of my back yard gardens. I'm not sure what date that was, but the plants in the picture below are somewhere in the four to six week range.
I weighed out a quarter ounce and counted the beans. The total was 187. That's 748 per ounce or about 12,000 Mung beans per pound. That's four times the number of soy beans in a pound.
I do believe a few bags of Mung beans will be scattered in my plots next spring. At $2 a pound, why not?