Scott Clearman
New Member
Last fall I purchased persimmon seeds. As soon as they arrived I put them in the refrigerator and they are still there, should be ready to pull out. It's February 20 here in Texas, I'm about an hour south east of Dallas. Today is should be in the middle 60's. Basically with the possible exception of a cold spell lasting a few days here and there, winter is basically over. I want to get the persimmon going around the place but I also want them to live through summer. When July and August gets here we will likely have temps in the 90's to 100's and no rain for weeks at a time. I don't have the ability to water trees in the field if planted.
The seeds were put in the 'fridge without any scarification. SO, first question is do I need to, or will it benefit them to scarify at this point when I pull them out?
Second, I have 2 options; direct seeding now and hope for the best, or plant in pots and replant in fall after the brutal temps are done.
I have some 4x4x12" planting pots that I'm using for chestnuts. I can plant the persimmon in those and try to keep them going until fall and replant. I'm not sure if they need that large of a pot like I understand chestnut does.
I'm open to other suggestions as well.
Scott
The seeds were put in the 'fridge without any scarification. SO, first question is do I need to, or will it benefit them to scarify at this point when I pull them out?
Second, I have 2 options; direct seeding now and hope for the best, or plant in pots and replant in fall after the brutal temps are done.
I have some 4x4x12" planting pots that I'm using for chestnuts. I can plant the persimmon in those and try to keep them going until fall and replant. I'm not sure if they need that large of a pot like I understand chestnut does.
I'm open to other suggestions as well.
Scott