Drycreek
Well-Known Member
Weekender got me to thinking, but rather than clutter up his thread, I decided to start another. I’m generally a wheat guy in the fall, because the deer seem to like it and I’ve not found anywhere it won’t grow and grow well. I usually throw in a small amount of AWP but I really can’t say that I’ve noticed any advantage to that or evidence that the deer actually eat them. Let me say up front that these plots will be disked as the hogs eat anything on top except clover size seeds. And....I’ve never had any luck with brassicas. Got good crops, but at the end of the season they were untouched. So I’m thinking my mainstay will still be wheat, but I’d like to add some variety to the plots. I planted MRC last fall, it looked good through the winter, but failed to flourish come spring. The wheat may have overwhelmed it, I don’t know. I’d like to try it again, and back off the wheat some, (I put 60/70 lb. on a 3/4 acre plot) but I’d like to hear some other suggestions for variety.
Chicory ?
Daikon radish ?
Or ????
Chicory ?
Daikon radish ?
Or ????