recipe

Hi everyone, I’ve been a passionate hunter since 1995 and a trained chef, combining my love for hunting and cooking for years. I primarily hunt with a .308 Win and have had the privilege of taking elk, fallow deer, wild boar, and some beautiful whitetail bucks over the years. I’ve written a...

Hey everyone, I’ve been reading through this thread, and I love seeing all the great venison recipes you all share! Hunting and cooking wild game have always been a huge part of my life, and I’ve spent years collecting, testing, and perfecting venison recipes—everything from simple campfire...

Here's an amazing Balkan sausage (traditionally not stuffed in casings).... which is why it looks..... odd..... My bro-in-law grew up eating this sausage. It's commonly served with a pepper relish called Ajvar. I made some from preserved peppers that I grew over the summer (mine are spicy!) Wiki...

My friend gave me some Canada goose breasts. Thought I’d share an amazing recipe for Rumaki. This can also be grilled instead of baked. This is our favorite way to eat duck and goose. Enjoy! https://youtu.be/vTeWbYlD78c