You have a good memory - yes, I did call it "Two Stage Plotting." My thoughts are that you will be heavy on brassicas and too light on clover and chicory. Also, any warm season species in that mix that aren't eaten before the first frost will be killed at the first frost. That will leave some more empty holes going into the next year. The idea with the warm season species in fall plots is to get just enough to provide some extra attraction that they will not find anywhere else, but not get it too thick to where you end up with gaps in the clover and chicory next year.
Usually when I plant a fall plot, my intentions are to end up with a strong clover and chicory plot the next year. I can't see that happening with your exact mix. However, if your deer eat brassicas well, this might not be too bad. You could always overseed with more clovers and chicory once the brassicas are gone. Around here, turnips and collards are almost a waste, but that may not be the case for you.
PS - I do love having some warm season species in a fall mix because of the extra attraction up until frost. The overseeding later as I mentioned is a good thing if you accidentally get them too thick and need something to fill the holes later on.
Good luck.