Felt fishy yesterday and settled on salmon filet marinaded in a concoction of soy sauce, brown sugar n honey. Did jalapeno poppers as an appetizer. Here's what last evening meal's looked like following the poppers. Today...It's back to what we do best in the south - pork. Got a butt rubbed up and on the pellet grill. Threw some brats on for appetizers mid-afternoon. What you got cookin' this weekend?